Bacon Lovers Day

The Fascinating World of National Bacon Lovers Day: 10 Surprising Facts

Bacon—whether it’s sizzling in a pan or adding a savory kick to your favorite dish—has long been a beloved food. On August 20th, bacon enthusiasts everywhere unite to celebrate National Bacon Lovers Day, a holiday dedicated to all things bacon. But this day is more than just an excuse to indulge in crispy strips of pork. Here are 10 interesting and lesser-known facts about National Bacon Lovers Day that will make you appreciate this tasty treat even more.

1. Ancient Origins of Bacon

Bacon has a long history, dating back to 1500 BCE in China. The ancient Chinese were the first to cure pork bellies with salt, creating an early form of bacon that has since evolved into the delicious strips we enjoy today. This centuries-old tradition shows just how enduring bacon’s appeal has been across cultures and time.

2. Medieval Bacon Wagers

In 12th-century England, bacon was so valued that men could win a side of bacon by swearing before God that they hadn’t argued with their wives for a year and a day. This tradition is the origin of the phrase “bringing home the bacon,” symbolizing both domestic harmony and culinary reward.

3. The Viral Birth of a Holiday

National Bacon Lovers Day gained traction in the digital age, particularly after several bacon-themed posts went viral on social media in 2015. This online enthusiasm turned the day into an unofficial celebration that now enjoys widespread participation among bacon aficionados.

4. Bacon-Inspired Art

Believe it or not, bacon isn’t just for eating—some artists use it as a medium for creating unique sculptures and artwork. Bacon-themed art often takes center stage on National Bacon Lovers Day, with enthusiasts showcasing their savory creations in exhibitions and online galleries.

5. Bacon in a Glass

Bacon-flavored vodka is a thing, and it’s just as intriguing as it sounds. This savory spirit is perfect for adding a unique twist to cocktails like Bloody Marys, making it a popular choice for those looking to celebrate National Bacon Lovers Day with a drink that’s as bold as bacon itself.

6. “Chewing the Fat”

The phrase “chewing the fat” has roots in the 16th century, when wealthy individuals would share bacon during social gatherings. This tradition signified status and camaraderie, making bacon a symbol of both luxury and friendship.

7. The Great Bacon Debate: Crispy vs. Chewy

There’s a friendly but fierce rivalry between fans of crispy and chewy bacon. On National Bacon Lovers Day, this debate often resurfaces, with people taking to social media to share their preferences and even hosting taste tests to settle the score once and for all.

8. Bacon’s Wartime Contribution

During World War II, bacon fat was collected to produce glycerin, an essential ingredient in explosives. This historical tidbit highlights bacon’s surprising role in the war effort, demonstrating its versatility beyond the kitchen.

9. Bacon Subscription Boxes

For the ultimate bacon lover, monthly bacon subscription boxes have become a popular way to celebrate National Bacon Lovers Day. These boxes deliver gourmet and artisanal bacon directly to your door, allowing you to explore new flavors and cuts all year round.

10. Bacon Around the World

Bacon isn’t just an American favorite—it’s enjoyed in various forms around the world. In Italy, you’ll find pancetta; in Germany, there’s speck; and in Korea, samgyeopsal is a beloved dish. National Bacon Lovers Day is a reminder that the love for bacon transcends borders and cultures.

Celebrate the Sizzle

National Bacon Lovers Day is more than just a day to indulge in your favorite breakfast treat—it’s an opportunity to explore bacon’s rich history, unique traditions, and global impact. Whether you’re a fan of crispy strips or prefer a chewier bite, take some time to appreciate the many facets of bacon and share your love for this iconic food with the world.

So, on August 20th, make sure to bring home the bacon, literally and figuratively. Whether you’re whipping up a classic BLT, experimenting with bacon-infused cocktails, or simply enjoying a slice of bacon art, this day is all about celebrating one of the world’s most beloved foods in all its forms.